parmentier

adj.(汤等)有土豆的

一种法式烹饪方法，指用土豆泥或土豆碎片作为主要成分的菜肴，通常搭配肉类或其他蔬菜。

名词

1. She ordered the parmentier dish, which consisted of mashed potatoes with a side of roast beef.
她点了帕门蒂耶菜肴，里面是土豆泥，并配有烤牛肉。

2. The chef's special of the day was a parmentier of chicken, where the chicken was cooked with diced potatoes and onions.
今天厨师的特色菜是土豆烩鸡，其中鸡肉和土豆丁、洋葱一起煮熟。