caudle

n.酒汤,粥汤

一种温热的饮料，由蛋黄、水或牛奶、糖和香料混合而成；

名词；

1. The nurse brought her a bowl of caudle to help soothe her sore throat.
护士给她端来一碗儿温热的饮料来缓解她喉咙疼痛。
2. Caudle was a popular beverage in medieval Europe, often given to the sick as a form of nourishment.
中世纪欧洲流行饮用caudle，常常作为一种营养品给病人食用。