carragheenin

n.=carrageenan

一种从红藻类海藻提取的胶质物质，常用于在食品和药品工业中作为增稠剂和稳定剂。

名词

1. Carragheenin is commonly used as a thickening agent in dairy products.
红藻胶常被用作乳制品的增稠剂。

2. The use of carragheenin in the pharmaceutical industry has been well-established.
在药品工业中，红藻胶的使用已经得到了广泛的确认。